Mmmm, these guys can't get enough of this!
oil as needed
6 ea large spanish onions, large dice
6 ea chayote, medium dice
1 bunch celery, medium dice
2 cups sake
3 qts heavy cream
2 lbs smoked shrimp
leaves picked from 1 bunch thyme
4 cups diced potatoes
salt and white pepper to taste
- sweat onions in canola oil until soft
- add chayote and celery and continue to sweat 10 minutes
- add sake and reduce
- add cream, smoked shrimp and thyme and simmer 20 minutes
- add potatoes and continue to cook until potatoes are just cooked through
- season throughout process
No comments:
Post a Comment